BlackRock Advisors’s BJ's Restaurants BJRI Stock Holding History

Bought
Maintained
Sold
Quarter Market Value Status Shares Change in
Stake
Trade Value Portfolio Weight Portfolio Position
2016
Q4
$3.62M Buy
92,124
+80,149
+669% +$2.99M ﹤0.01% 1259
2016
Q3
$426K Sell
11,975
-18,160
-60% -$731K ﹤0.01% 2261
2016
Q2
$1.32M Buy
30,135
+7,581
+34% +$336K ﹤0.01% 1645
2016
Q1
$938K Buy
22,554
+13,315
+144% +$569K ﹤0.01% 1768
2015
Q4
$402K Sell
9,239
-4,468
-33% -$196K ﹤0.01% 2208
2015
Q3
$590K Sell
13,707
-458
-3% -$21.5K ﹤0.01% 2076
2015
Q2
$686K Buy
14,165
+382
+3% +$18.4K ﹤0.01% 1942
2015
Q1
$695K Buy
13,783
+2,016
+17% +$99.2K ﹤0.01% 1816
2014
Q4
$591K Sell
11,767
-1,660
-12% -$72.8K ﹤0.01% 1874
2014
Q3
$483K Sell
13,427
-4,682
-26% -$166K ﹤0.01% 2001
2014
Q2
$632K Buy
18,109
+1,538
+9% +$49K ﹤0.01% 1836
2014
Q1
$542K Buy
16,571
+486
+3% +$14.6K ﹤0.01% 1987
2013
Q4
$500K Buy
16,085
+1,190
+8% +$34.2K ﹤0.01% 2042
2013
Q3
$427K Buy
14,895
+102
+0.7% +$3.45K ﹤0.01% 2038
2013
Q2
$549K Buy
+14,793
New +$527K ﹤0.01% 1762

Other funds holding BJRI

BlackRock Advisors's BJRI Position: Q4 2016 in Review

BlackRock Advisors increased its BJ's Restaurants (BJRI) stake by 669% in Q4 2016, buying an estimated $2.99M and bringing the position to 92,124 shares worth $3.62M. The position accounts for ﹤0.01% of the portfolio, ranked #1259.

BlackRock Advisors first reported a position in BJRI in Q2 2013 and has held it in 15 quarters since. 160 funds tracked by Wall St. Rank hold BJRI as of Q4 2016.

  • BlackRock Advisors held 92,124 shares of BJ's Restaurants worth $3.62M as of Q4 2016.
  • BlackRock Advisors bought 80,149 BJ's Restaurants shares in Q4 2016, an estimated $2.99M.
  • BJ's Restaurants made up ﹤0.01% of BlackRock Advisors's portfolio in Q4 2016, its #1259 holding.
  • BlackRock Advisors first reported a position in BJ's Restaurants in Q2 2013 and has held it in 15 quarters since.
  • 160 funds tracked by Wall St. Rank held BJ's Restaurants as of Q4 2016.

Based on BlackRock Advisors's 13F filing for Q4 2016, filed 10 Feb 2017.